November Kitchen Scenes

 Just another day in the kitchen in the month of November.  Translation?  Welcome to PieLand!

Perhaps you would like to start off your day with a slice of chocolate pecan pie?

Not a chocolate person, you say?  Hmmmmm.  I would recommend Pumpkin Chiffon Pie.  Pure heaven in a homemade graham cracker crumb crust.

Or, you could choose Pecan Pie.  Lots of protein.

Someone in my family is a huge traditional Pumpkin Pie fan.

 

I personally cannot resist Apple Crumb Pie.

Here’s a Double Crust Apple Pie waiting for her turn in the oven.

And, don’t forget these little pies!  mmmmmm

For the grand finale…chocolate cream pie.

 Pie + Fork = Danger

My job is really really hard.  Can’t you tell?

xo

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Owner, Baker,
& Storyteller

You know that friend who has it all together? Yeah. That’s not me. What I can offer you instead are my experiences, insights, and passions. Pithy observations about making cookies. Wry commentary on running a business. Loving (if slightly sarcastic) parenting advice. And if that doesn’t interest you, I have dogs. Cute ones.

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