Our Founder/CEO, Karen Collins, started Bisousweet in 2009 with the belief that she could make life a bit sweeter with made-from-scratch baked goods.

From the earliest days of the company, our mission has been to craft memorable treats using the best ingredients. Real butter. Belgian chocolate. Cage free eggs. Unbleached flour. To this day, we remain committed to offering delicious sweet joy to others with our creations.